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Update from Helen: September

We have been enjoying the lovely autumn weather at the garden, and harvesting plenty of produce, including chillies, cucumbers, cucumelons, French beans, Japanese bunching onions and red shak from Bangladesh. We picked sweet corn and cooked it straight away for our ‘bring and share’ lunch – the sooner you eat it the sweeter it is, and ours certainly was delicious! Some …

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Update from Helen: April

We have been busy sowing seeds and clearing the allotment ready to get the new growing season under way. We’ve already had some new volunteers down to the garden, from Mexico, Australia, Italy, Spain and Greece and they have been joining our regular volunteers in sowing seeds for chillies, peppers, aubergines and our famous tomatilloes. Two of our volunteers have …

Sat. 29th Nov in the Garden

Hi Everyone, I’ve just checked the weather forecast and it doesn’t look too bad for Saturday, so we will be there as usual from 11am until 3pm. This will be our last day at the garden for a while, though we will be having a get-together in a couple of weeks and there will be a YUMI event in January …